Vintage 2018
Tasting notes :
Deep garnet-purple in color. Core of baked blueberries, kirsch, redcurrant jelly and truffles. Full-bodied with bags of generous black fruit sparked by red fruit accents and a firm velvety texture. It has a lovely refreshing lift on the finish.
- Appellation: Fronsac
- Blend: Merlot : 90% / Cabernet Franc : 10 %
- Harvest: Hand-picked, density sorting table
- Vinification: 28 day vatting period. Fermentation in stainless steel and concrete vats / Malolactic fermentation: 50 % in new french oak barrels
- Ageing : 18 mois en fûts de chêne français
Vintage 2019
Tasting notes:
Dark purple colour with violet hue and black core. Intense nose with ripe fruit, balmy spices and discreet minerality. On the palate well balanced character with freshness, ripe fruit, mature tannins, depth and length.
- Appellation: Fronsac
- Blend: Merlot : 90% / Cabernet Franc : 10 %
- Harvest: Hand-picked, density sorting table
- Vinification: 28 day vatting period. Fermentation in stainless steel and concrete vats / Malolactic fermentation: 50 % in new french oak barrels
- Ageing: 18 months in barrels
Vintage 2020
Tasting notes:
Dark purple colour. Rich fruit, blackberries, dark chocolate and spices on the nose. On the palate, supple tannins, ripe and elegant. Dark berries, hints of plums and mild spices.
- Appellation: Fronsac
- Blend: Merlot : 90% / Cabernet Franc : 10 %
- Harvest: Hand-picked, density sorting table
- Vinification: 24 day vatting period. Fermentation in stainless steel and concrete vats / Malolactic fermentation: 50 % in new french oak barrels
- Ageing: 8 months in barrels
Vintage 2021
Tasting notes:
Fine and sharp tannins. The grape juices are pure with a delicate acidity giving considerable charm to this 2021 vintage.
- Appellation: Fronsac
- Blend: Merlot : 90% / Cabernet Franc : 10 %
- Harvest: Hand-picked, density sorting table
- Vinification: 23 day vatting period. Fermentation in stainless steel and concrete vats / Malolactic fermentation: 80 % in new french oak barrels
- Ageing: 18 months in barrels
Vintage 2018
Tasting notes :
Deep garnet-purple in color. Core of baked blueberries, kirsch, redcurrant jelly and truffles. Full-bodied with bags of generous black fruit sparked by red fruit accents and a firm velvety texture. It has a lovely refreshing lift on the finish.
- Appellation: Fronsac
- Blend: Merlot : 90% / Cabernet Franc : 10 %
- Harvest: Hand-picked, density sorting table
- Vinification: 28 day vatting period. Fermentation in stainless steel and concrete vats / Malolactic fermentation: 50 % in new french oak barrels
- Ageing : 18 mois en fûts de chêne français
Vintage 2019
Tasting notes:
Dark purple colour with violet hue and black core. Intense nose with ripe fruit, balmy spices and discreet minerality. On the palate well balanced character with freshness, ripe fruit, mature tannins, depth and length.
- Appellation: Fronsac
- Blend: Merlot : 90% / Cabernet Franc : 10 %
- Harvest: Hand-picked, density sorting table
- Vinification: 28 day vatting period. Fermentation in stainless steel and concrete vats / Malolactic fermentation: 50 % in new french oak barrels
- Ageing: 18 months in barrels
Vintage 2020
Tasting notes:
Dark purple colour. Rich fruit, blackberries, dark chocolate and spices on the nose. On the palate, supple tannins, ripe and elegant. Dark berries, hints of plums and mild spices.
- Appellation: Fronsac
- Blend: Merlot : 90% / Cabernet Franc : 10 %
- Harvest: Hand-picked, density sorting table
- Vinification: 24 day vatting period. Fermentation in stainless steel and concrete vats / Malolactic fermentation: 50 % in new french oak barrels
- Ageing: 8 months in barrels
Vintage 2021
Tasting notes:
Fine and sharp tannins. The grape juices are pure with a delicate acidity giving considerable charm to this 2021 vintage.
- Appellation: Fronsac
- Blend: Merlot : 90% / Cabernet Franc : 10 %
- Harvest: Hand-picked, density sorting table
- Vinification: 23 day vatting period. Fermentation in stainless steel and concrete vats / Malolactic fermentation: 80 % in new french oak barrels
- Ageing: 18 months in barrels